Stuffed Squid

Published on by couscousandpudding

Stuffed Squid


Today I share with you a recipe for stuffed squid with minced meat that I prepared yesterday for my family as I didn't have any  vegetables in the refrigerator because of the empty fridge Quiche I have made before yesterday .. lol


6 Squid
250g minced meat
2 tbsp rice
1 egg
4 tomatoes
4  crushed garlic cloves
1 onion, grated
1 tbsp Parsley
Bay leaf
Salt and pepper to taste
3 tbsp of oil


Wash, drain the squids. Peel the body and tentacles.

Mix meat, chopped onion, parsley, egg and rice with the finely chopped squid tentacles.
Stuff each squid with the mixture and close with 2 tooth picks.


In a tagine or pot, saute the tomatoes with the oil, garlic, thyme and bay leave. Season.

Place the squids into the sauce.
Add a glass of water and simmer until done.


Published on Fish and seafood

Comment on this post

hènia 10/06/2010 12:22

Machallah your squid looks prefect and delicious to eat! I make mine with minced shrimp (not ground meat) but enchallah i will try your way out soon!

samira 03/15/2010 23:25

mmmmmmmmm c bon ca mon maris et les enfant aiment aussi
merci pour le partage

souad 03/15/2010 16:58

j'adore moi aussi j'en ai dejas fait mais pas encore poster

Nadia 03/13/2010 21:09

merci pour cette recette.Nadia

mimi 03/13/2010 15:07

miam miam , c beauuuuu c bonnnnnnnnnnnnnnnnnnnn .