Chicken Brochettes with Pitta Bread..Chich Kebbab..
Chicken Brochettes with Pitta Bread..Chich Kebbab..
Good morning,
Today I share with you these tasty chicken brochettes, cooked on the grill which I have served with my home made pitta bread ( I’ll publish the recipe tomorrow) and hummus.
Ingredients:
2-3 chicken breasts
1 pot of natural yogurt
1 tsp ground cumin
1 tsp grated fresh root ginger
1 tsp ground turmeric
1/2 tsp cinnamon
1/2 chilli powder
1/4 teaspoon cayenne pepper
1 juice of a lemon
2 tablespoons olive oil
1/2 tsp black pepper
1 tbsp peri-peri sauce
3 garlic cloves
coriander
1 bay leaf
To finnish
1 green pepper diced
1 onion
3 tomatoes
Method:
First, you need to make the marinade.
Mix the chicken cut in small pieces with all the spices, crushed garlic, peri-peri sauce, lemon juice and yogurt.
Cover with a Clingfilm and put in the fridge for few hours.
Thread on a skewer, a piece of chicken, pepper, tomatoes and onion. Carry on alternating.
Brush with a bit of olive oil.
Cook in the grill for 10 min each side.
