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Chocolate Soufflé

Chocolate Soufflé

Pour la recette en Français cliquez ici Ingredients: 200g dark chocolate , chopped 150g butter , cut into cubes plus extra for the ramekins 6 eggs 175g sugar 125g plain flour Method of preparation: Heat the oven to 180C Butter 6 medium ramekins. Melt...

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Hot Cross Buns

Hot Cross Buns

Pour la recette en Français cliquez ici Ingredients: 1 egg 1 cup warm milk temperature 21- 28C 4 tbsp with melted butter 4 tbsp sugar 1/2 tsp salt 2 tbsp of mixed spices 3 + 1/4 cups bread flour 2 tsp dried yeast To finish: 100g currants 50g candied peel...

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Cocoa Nibs Thumbprints

Cocoa Nibs Thumbprints

Pour la recette en Français cliquez ici Ingredients 115 g butter at room temprature 100 g of sugar 1 egg yolk, lightly beaten (large size) 1 teaspoon of natural vanilla extract vanilla powder 180 g flour A pinch of coarse salt 160 g of peeled roasted...

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Kefta Tagine (meatballs) with peppers

Kefta Tagine (meatballs) with peppers

Pour la recette en Français cliquez ici Ingredients: For the meatballs: 500g minced meat 1 onion 1/2 teaspoon cumin, paprika Salt and pepper ginger 2 tbsp coriander Plus 2 onions 2 bell peppers (yellow and green for me) 1 bay leaf thyme Salt and pepper...

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Finger Biscuits recipe

Finger Biscuits recipe

Pour la recette en Français cliquez ici Ingredients: - 250 g soft butter or margarine, softened - 60 g icing sugar - 1 teaspoon vanilla extract - 1 pinch of salt - 100 g cornflour - 250 g flour For The Decoration: - 50 g dark chocolate - 50 g white chocolate...

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Dolma stuffed artichoke recipe

Dolma stuffed artichoke recipe

Pour la recette en Français cliquez ici Ingredients: 1 kg of meat (mutton or lamb) 2 kg of artichokes A handful of peas 1 onion 1 tbsp of oil Salt and pepper paprika parsley 500g minced meat salt pepper 1 tbsp of boiled rice 1 onion parsley 1 egg Method...

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Easter Egg Nests recipe

Easter Egg Nests recipe

Pour la recette en Français cliquez ici Ingredients: Corn Flakes some butter (1/2 tsp per 100g chocolate) chocolate Method of preparation: On a double boiler, melt the chocolate and the butter Mix it with the cereals Divide the mixture between muffins...

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Easter currant cookies

Easter currant cookies

Pour la recette en Francais cliquez ici Ingredients: 225g butter, softened 140g sugar 1 egg yolk 280g flour 1 tsp mixed spice A pinch of salt 1 tbsp candied peel 55g currants To finish: 1 egg white sugar Method of preparation: Combine the butter and sugar....

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Lavender Cookies

Lavender Cookies

Pour la recette en Français cliquez ici Ingredients: 115g butter at room temperature 50g caster sugar 175g flour 1 tbsp lavender or to taste 2 tbsp of sugar (for sprinkling at the end) Method of Preparation: Using an electric mixer, beat the sugar and...

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