Carrot Cakes

Published on by couscousandpudding

Carrot Cakes
cup5
Hello,

Today is Mother's Day here in England. Yesterday evening I made quickly these  carrot cakes for my Kids.  These cakes are quick and easy to make and most importantly the children love them ...

Have a good Sunday ..



Ingredients:

130g wholemeal flour
150g brown sugar
2 eggs
3 tbsp of oil
2 tbsp plain yogurt
2 grated carrots (finely or not depending on your taste)
30g Coconut
1 packet of baking powder
1 packet of vanilla sugar
1 / 2 teaspoon biccarbonate of soda
1 tsp Cinnamon



Method:

Beat eggs and sugar.
Stir in flour, baking powder, cinnamon and bicarbonate of soda.
Mix.
In another bowl, combine oil, yogurt and vanilla sugar.
Pour in the flour mixture.
Add the carrots and coconut.
Pour into muffin cups.
Bake in preheated oven 150C/GM5 for 30min.
Cool.
Decorate with icing of choice.
cup1
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Published on Cakes and Muffins

Comment on this post

Sheraz 03/16/2010 10:11


hello!!

your blog is wonderfull!!

bye!!


samira 03/15/2010 23:22


miam miam loool


louiza 03/15/2010 15:57


sublimes tes cup cakes!! bisous$$


Herisson08 03/14/2010 22:32


Bonjour, week end chargé, je n'ai pas trop pu passer! Je te souhaite une très bonn€ semain€ :)


ratiba 03/14/2010 21:32


a tester sa c sure sublime machaallah bisous$$