Almond Cigars - Sbi3attes la3roussa - - Fingers of the bride -

Published on by couscousandpudding

Almond Cigars     - Sbi3attes la3roussa -
                     - Fingers of the bride -



As promised yesterday, here is the recipe for the almond cigars that I have served with my Lham lahlou. These sweets accompany tea very nicely during Ramadan’s evenings. Besides it is a delight that you will find on my table during all the duration of Ramadan .. I love it .... Lol ..



12 sheets of Dioul

2 cups ground almonds
1 cup of sugar
1 / 2 cup orange blossom water
1 / 2 tsp cinnamon
Oil for frying


Cut the dioul sheets  in half.
Prepare the filling: mix the almonds, sugar and cinnamon.
Moisten with orange flower water.
Put 1 tbsp of filling on each half sheet.
Roll in cigar
Fry in hot oil.
Dip in honey.


cigarre1 cigare2

Published on Algerian Sweets

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