Dates and Chocolate Cake

Published on by couscousandpudding

Dates, Peanuts and Chocolate cake




For the lovers of roasted peanuts I suggest this peanuts rich cake. This recipe is a copy paste from Houriate el Matbakh Program Season 2 at



  • 4 big eggs
  • 120 g sugar
  • 100 g butter, melted
  • 150 g starch
  • 180 g peanuts, roasted and ground
  • 1 1/2 tsp  baking powder
  • A pinch of salt
  • 1 teaspoon vanilla
  • 300 g Dates cut in  small pieces
  • 200 g chocolate chips



  1. Mix some flour with the dates and set aside.
  2. Beat the egg whites with a pinch of salt until stiff.
  3. Mix with some sugar and continue whipping until you get a meringue then leave aside.
  4. Beat the egg yolks with the vanilla and the rest of the amount of sugar to double the size and the color is almost white.
  5. Gradually add the melted butter,  then add the peanuts. Mix well
  6. Add baking powder, baking starch with a spoon with alternating with the white egg .
  7. Add a few dates and chocolate chips.
  8. Pour the mixture in a baking tin.
  9. Put over a few dates and chocolates chips and then the mixture and then dates and chocolate chips and so on.
  10. Bake in a hot oven 400 degrees Fahrenheit for five minutes and reduce heat to 300 degrees Fahrenheit or 350 degrees Fahrenheit until cooked and brown.




Published on Cakes and Muffins

To be informed of the latest articles, subscribe:

Comment on this post

severine lustucrubleu 04/16/2010 23:26

C'est super jolie on dirait des tournesol!

bigmumy - Ma cabane aux Délices 04/14/2010 23:58

ils sont très beaux
bonn€e nuit

Veronelle 04/14/2010 23:02

je ne comprends pas la langue mais les images sont parlantes ! bonne $oirée

couscousandpudding 04/15/2010 10:39

merci et je t'invite a vister mon blog en francais..

Naouel 04/14/2010 18:30

très jolis$