Mexican Chicken in Oriental Flat Bread

Published on by couscousandpudding

Mexican Chicken in Oriental flat Bread






I wanted to make chicken fajitas for the picnic but I didn’t have all the ingredients to make the floury tortillas so I have made this Oriental flat bread and the result was very nice. The bread is very light, great to roll for a wrap and very easy to make with a bread machine.



Ingredients: (1cup=250ml)


For the flat Bread:

1 cup water

1 tsp salt

1 tbsp olive oil

3 cups white bread flour

1 tsp yeast



For the Filling:


2 Chicken breasts

1 green pepper

1 yellow pepper

1 onion

1 tbsp Lemon Juice
1 tbsp. Worcestershire Sauce
1/2 tsp. Oregano
1/2 tsp. ground Cumin 
1/2 tsp chilli powder

1 tsp paprika

Salt and pepper

2 tbsp olive oil






For the bread:


Place the ingredients in the baking pan of a bread machine in the order in which they are listed above. Set the programme to Dough

When the dough is ready, transfer it to a lightly floured surface

Divide the dough into walnut-sized pieces

Roll and stretch each ball of dough into a thin disc

Warm a large frying pan over a high heat.

Cook the discs for 1 to 2 min on each side.


For the Filling


slice the peppers and onion into small strips and cook in a large frying pan with the olive oil.

Add the chicken cut into small chunks.

Add the spices.

Cook until the chicken is tender.



Spoon the filling onto the middle of each warm flat bread and  wrap them.




flat2 flat3

Published on Bread - Pizza

Comment on this post

vincent 04/13/2010 20:57


We bumped into your blog and we really liked it - great recipes YUM YUM.
We would like to add it to the

We would be delighted if you could add your blog to Petitchef so that our users can, as us,
enjoy your recipes.

Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
and benefit from their exposure on

To add your site to the Petitchef family you can use or just go to and click on "Add your site"

Best regards,


souska 04/13/2010 07:38

Very nice and I hope I will succed if I try it.You are a good cooker my dear.Kisses

bigmumy - Ma cabane aux Délices 04/12/2010 23:47

Sublime tes pains !!! en plus je raffole de ça !!! si je viens chez toi, n'oublies pas alors !!! quelques unes pour moi
Bonne soir€€

mimi 04/12/2010 14:27

Alors là tu m'épatessssss carémentttttttttttttt .bravoooooo ,ana ca me passe meme pas par la tete de préparer had les galettessssss machalallahhhhh.

cuisine de myriam 04/12/2010 14:00

Bravo ma chere , tu es un chef ,tes plats sont vraiment originaux,bi$$$$