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Algerian Tbikha or Tbiykhet

Algerian Tbikha or Tbiykhet

According to tradition this recipe is only made with two vegetables that are chosen as follows: peas and artichokes, or broad beans and artichokes, or peas and parsnips or green beans and courgettes. My mother has always prepared it this way with three...

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Chocolate Cupcakes

Chocolate Cupcakes

I share with you again today a recipe for cupcakes. This time it's the turn of a very moist chocolate cupcakes, very easy and quick to prepare. I make so many muffins and cupcakes at home that if I publish them I will change the name of my blog to cupcakes...

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Tiramisu Roulade

Tiramisu Roulade

Today I share with you my first swiss roll that you could also cover with chocolate icing or cream as desired for a festive log. As it was my 1st attempt I could have just filled my roll with jam but as I also wanted a nice tiramisu so I decided to prepare...

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Apple Waffles

Apple Waffles

As promised, here is a recipe for waffles, made with a waffle maker offered by my partner Rue Du Commerce. You will find many different brands of waffle makers in their range of Kitchen appliances, you have the choice of a range of different prices. I...

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Makroutes or Makroudes with Dates

Makroutes or Makroudes with Dates

Algerian Recipe for Semolina Lozenges with Dates and Honey مقروط التمر Again, my friend Malikos shares her fried makroutes with dates (Recipe and Photos) with us. The makrout is an Algerian sweet made with semolina and dates or almonds ... etc., fried...

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Upside Down Caramelised Peach Cakes

Upside Down Caramelised Peach Cakes

With the cold and snow, I share with you some delicious caramelized peach, muffins or minicakes . These muffins are very light, soft and moist with the taste of peaches in syrup, cut into halves or slices. You could caramelise the peaches on a low heat...

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