Chick Peas Croquettes The Falafel or croquettes are a widespread speciality throughout the Middle East consisting of balls of chickpeas or beans fried in oil. These falafels are very easy and quick to prepare. They can be served separately or in a Sandwich...

Sicilian potato cake, My version of a Hairy Bikers Recipe Today I share with you this potato cake to which I add some cauliflower sometimes, because my kids love mashed potato I make this cake as a tasty and richer alternative to mashed potatoes because...

Khobz Eddar (El Dar) Makli Another recipe from our dear Malikos (Recipe and photos). Small fried homemade bread with sugar. A delicacy that accompany very well a nice cup of coffee. Thank you my dear Malikos.. XXXXX Ingredients: 2 cups semolina 1 cup...

Chilli Con Carne or Meat Stew with Kidney Beans and Chilli This stew is my husband's specialite beside the omelet and beef stroganoff (recipe here) lol. But when it is him who prepares it, he leaves it to cook on low heat for hours and this time it was...

Lamona Brioche This recipe and photos of La mona come from our dear Malikos whom I wish a very very happy Eid . She describes this brioche by being very nice, moist and very light yumy yumy. Delicious with a cup of coffee or tea. Bravo and thank you my...

Sheep's Brain in Sauce with eggs and tomatoes On this day of Eid el-Adha, I share with you my last recipe that appeared in my menu for Eid (menu here). T he brain of moutton in sauce with tomatoes and egg omelets. Bon Appetit and again, Happy Eid XXXX...

Saha Eidkoum

Algerian Recipe for Tagine of meat with chickpeas On the day before of Eid al-Adha, I suggest to you this very easy and very tasty recipe that I call chtitha Lham with Lham, tagine of meat with meat, oh yes no room for fresh vegetables in this tagine...

Osbane, the Algerian version of the Scottish Haggis For this recipe I had to get out my needle and cotton for a sewing session. Well I can tell you that it doesn't happens often lol, you can see it from the shape of my osbanes, as my mother makes them...

Mutton Feet in sauce and how to clean the bouzalouf? Here is another dish that we find on the Algerian tables the day of Eid el Adha (Eid Lakbir). I have prepared it with sheep's feet but it is prepared the same way with the sheep's head. I especially...